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Visualizzazione post con etichetta sicily. Mostra tutti i post
Visualizzazione post con etichetta sicily. Mostra tutti i post
domenica 24 maggio 2009

Scopello, beautiful sea

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When the sun is warm and the sky incredibly blue, starts "the desire of the sea". I will tell about a wonderful place, that in add...
sabato 23 maggio 2009

The Lake of "Piana degli Albanesi"

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In Sicily the bigger reason of attraction is the sea because we are in an island and so we are surrounded , enveloped, cuddled by the sea. T...
mercoledì 4 febbraio 2009

The Cannolo. Sweet of Carnival

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in italiano su Agave blog Palermo One of the most famous Sicilian sweets is the Cannolo. Born as sweet typical carnival, now is in the pastr...
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venerdì 9 gennaio 2009

PASTA ALLA CARRETTIERA

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In italiano su Agave blog This dish is a very simple and tasty, is part of the traditional vegetarian cuisine of Sicily. Of course the resul...
martedì 11 novembre 2008

" 'Mpignolata " Loaf with sausage from Agrigento

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photos of Jean-Luc Moreau For the feast of St. Martin around Agrigento is a specialty that we like a lot, the 'mpignolata which is also ...
sabato 1 novembre 2008

I prefer transform the red Halloween pumpkin in this way…

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"Ficatu di sette cannola." (Pumpkin in sweet and sour) “Liver of the Sette cannola neighbourhood” This is a dish of the "pale...
martedì 28 ottobre 2008

Traditions in November

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In Palermo every month, we have a good reason to lay the table for a banquet! The month’s of Novembre starts with the feast of “all Saints”,...

Palermo seen by us

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Walking through the streets of our city, sometimes we remain impressed by some details that maybe until the day before, we had not noticed. ...
venerdì 24 ottobre 2008

Today, another “memorable day”

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mercoledì 22 ottobre 2008 Massimo and I, with our friends Igor and Maria Pia, was again at the open market Capo, but this time with a group...